A dancing penguin. A googly-eyed amoeba. Psychedelic fonts amidst splashes of avocado, harvest gold, mod magenta. “Playing Dirty,” the Science History Institute’s latest outdoor exhibition, features the “bright colors and groovy graphics” — to borrow senior manager of exhibition projects and programming Christy Schneider’s words — you’d expect from the era of lava lamps and
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Jim Loudon’s face lights up as he recalls reaching his one-million-meter ergometer (commonly known as a rowing machine) goal earlier this year. Many rowers can achieve that in two months, he says. It took Loudon two years — but he did it as a below-the-left-elbow amputee. An eight-time indoor rowing world record holder, Loudon trains
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Summer in the city is tough, and those drippy boxes protruding from windows all over Philly are the most ubiquitous solution to beat the heat. According to the U.S. Department of Energy (DOE), air conditioners use about 6% of the total electricity produced in the United States and cost homeowners and renters a cool $29
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The more stuff you own, the more likely you are to encounter something that suddenly no longer does what it’s supposed to do. After venting your frustration, you’ve got a choice: repair it, throw it out and buy a new one, or decide you’re better off without it. Some Philly people who fix things for
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Archers celebrated summer solstice with bows and arrows on the John Heinz National Wildlife Refuge at Tinicum archery range this year. Instructors like Kelly Kemmerle, who leads the youth archery program, welcomed Philly residents onto the archery range for safety lessons and target practice. Many attendees were new to the sport, holding a bow and
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From cooking food to staying warm, humanity’s ability to control fire has been a critical factor in our evolution. As large wildfires become increasingly common, however, more and more health experts are issuing warnings about the hazards related to their emissions. As it turns out, even fireplaces, woodstoves and campfires — long beloved by a
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The big library — the size of several classrooms — in the Cook-Wissahickon School in Roxborough stands as a monument to activism. Closed for several years in the late 1990s and early 2000s, the library now serves pre-kindergarteners through middle schoolers with story hours and a robust lending program that enrich the lives of students.
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Sheetal Bahirat was a graduate student studying to become a food researcher at the prestigious Drexel University Food Lab when inspiration struck. On a day Bahirat will never forget, the assignment was simple enough. She was tasked with making guacamole for her class to study the textures and tastes of the classic Mexican dish. But
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Much of what we print in Grid is premised on the idea that we are able to alter how we live in important ways to lessen environmental problems. On the face of it, this makes sense. Global problems can be traced to the individual actions of billions of people, and in particular the actions of
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We can, of course, approach cleaning tasks with dread, but if you’ve read former Grid columnist Lois Volta, you know that this work can provide more than just a tidy living space: it can double as a time for reflective meditation, a route around inertia or an opportunity for teamwork that opens a path to
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