It’s a balmy day in late August, but the Mycopolitan Mushrooms grow room feels more like a forest floor in mid-October. A thick mist sprays from the ceiling, casting a glowy haze across shelves filled with blooming oyster mushrooms, lion’s mane and a handful of other exotic species. Pennsylvania is home to the majority of
MoreFor a quarter of a century, PA Cyber alums have been making an impact in Pennsylvania and beyond. Graduates from every county in the commonwealth have chosen this cyber school as a foundation for their lifelong plans. We’ve had students like pop star Sabrina Carpenter, “Dance Moms” alum Nia Sioux, and country singer Gabby Barrett.
MoreWhen Peter Merzbacher first started delivering loaves of bread around the city on his bicycle, he had no five-year plan to grow his small baking project into a wholesale business. But today, Merzbacher’s processes 12,000 pounds of dough into bread every week out of its Germantown warehouse. And still, the mission remains the same: nourish
MoreOn a typical Monday at Fishtown Pickle Project, cucumbers are everywhere: being rinsed, flying through the spear cutter—affectionately named Britney Spears—and getting stuffed into jars with garlic and seasonings. The aroma of vinegar wafts down the hallways of their manufacturing center in the Globe Dye Works building in Frankford, where the staff processes roughly 3,000
MoreHave you ever made an appointment with a physician, only to wait weeks or months to speak with your doctor for less than ten minutes? Ashvin Vijayakumar, M.D., founder and physician at Fishtown Medicine, aims to eliminate obstacles to primary care visits by offering his patients unlimited access to his care. “Whether it’s a text
MoreThe internet’s latest viral skincare ingredient might surprise you. Many are raving about the many potential skin benefits of using soaps and moisturizers made from beef tallow — yes, rendered cow fat. While the popularity of these products has been on the rise since about 2022, one Philadelphia-based soap company was years ahead of the
MoreJulie McWilliams never liked the idea of buying a toy that her three young boys would outgrow in a matter of months. An environmentally-conscious mom (@climatephriendlyparent on Instagram), she had long struggled with the tension between providing her kids with enriching play experiences and her desire to reduce waste. That’s why, last December, she decided
MoreHave you ever watered a neglected plant only to find the water bouncing off the surface of the soil? If so, your potting soil likely has peat in it, which has been a go-to ingredient in potting soil since it’s been sold. Not only does peat require regular watering to keep its surface permeable, it
MoreSponsored Content: Community volunteers, with the help of nonprofit and private sector, create urban pollinator habitat in Point Breeze park
There’s a buzz around the new native plant habitats at Wharton Square Park in Point Breeze, and it’s spread all the way to Harrisburg. On April 30, the Friends of Wharton Square Park, in partnership with the Penn State Extension Master Watershed Stewards of Philadelphia County, received the Governor’s Award for Environmental Excellence for the
MoreOver the course of a decade, Shireen Qadri learned the intricacies of Indian cooking from her mom, Safia. But when she started a family, she found that preparing the cuisine was too elaborate for everyday meals. Her mom had a solution: when Qadri and her husband, J.D. Walsh, visited Safia in Maryland, she would send
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