Julie McWilliams never liked the idea of buying a toy that her three young boys would outgrow in a matter of months. An environmentally-conscious mom (@climatephriendlyparent on Instagram), she had long struggled with the tension between providing her kids with enriching play experiences and her desire to reduce waste. That’s why, last December, she decided
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Trump sycophant and stooge Sebastin Gorka once said that the New Green Deal is like a watermelon: “It’s green on the outside but bright red on the inside.” As much as it pains me to give print space to someone like Gorka, this may be one of the best explanations of this aspirational legislation that
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“What do you mean you can’t recycle this?” This is a question I get from my 6-year-old son all too often, especially when we’re bringing new items into our home. I want to tell him that we need to figure out an economy that can thrive without such an outsized focus on consumption. But he’s
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Connecting local dining establishments and grocery stores with eco-minded and bargain-hunting customers, Too Good To Go—an app designed to decrease food waste—will be available to Philadelphians starting February 23. Founded in Copenhagen in 2016 and currently available in 15 countries, Philadelphia marks the app’s third U.S. city expansion, following its rollout in greater New York
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When Emily Rodia and Jason Rusnock began pursuing a low-waste lifestyle, they started small. They replaced single-use items in their lives—trading up for things like reusable water bottles and bamboo toothbrushes. Before they knew it, the amount of plastic they put out on the sidewalk each week had dwindled. Three years after starting their zero-waste
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Supporting local restaurants during the pandemic is a double-edged sword. With inconsistent and insufficient federal, state and local government intervention, many of our favorite eateries are barely able to keep their doors open (if they haven’t shut already). Although, Philadelphia’s government deserves praise for the expedited expanse of outdoor dining during the pandemic, the prime
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Altering one’s lifestyle to limit waste is by no means an easy life practice, according to Ron Whyte. Whyte, project coordinator of the Mural Arts Philadelphia program Trash Academy, says the difficulty comes from an oversaturation of consumer culture. “We live in a system of extraction, production and consumption, and waste comes at the end
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Looking for a place to buy gifts for Valentine’s Day made by local, marginalized artists? The Feminist Flea has got you covered. Organized by local event company House Cat, the Flea will be hosting its second virtual flea market this week February 1-7. There, from the safety of your own home, you can look through
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Sally Quigley is not a farmer. But today, at a food distribution event in the parking lot of CURE Insurance Arena in Trenton, she could fool anyone. She looks down at a table heaping with butternut squash and recalls wistfully how she planted this squash and later got to harvest it. Today, she’s proud to
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Before Melissa Torre brainstorms new scents and ingredients for skin care products, she thinks about food. Prior to founding Vellum St. Soap Company, in 2016, Torre spent about five years running her bakery, Cookie Confidential, as well as 10 years managing Tattooed Mom, on South Street. She credits her experience as a chef with sparking
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In the weeks and months leading up to any election, campaign signs begin to crowd lawns, medians, and planters, and all roads can seem like battleground interstates. The 2020 elections were no different in Philadelphia, with rival campaigns for Senate and House seats, PA Attorney General, PA Auditor General, and State Treasurer adding to the
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