Julie McWilliams never liked the idea of buying a toy that her three young boys would outgrow in a matter of months. An environmentally-conscious mom (@climatephriendlyparent on Instagram), she had long struggled with the tension between providing her kids with enriching play experiences and her desire to reduce waste. That’s why, last December, she decided
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Alexandra Kroger, energy program director at The Energy Co-op, is hoping that Philadelphia’s biggest utility providers notice the work they are doing and get inspired. “As the demand for our renewable energy products becomes more apparent, PECO and PGW might see that as a market signal favoring renewable energy,” Kroger says. “We can’t speculate if
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In January 2019, Grid ran a cover that read “Dumpster Fire.” The article, entitled “A Big Waste,” was about the fact that Philadelphia was burning 50% of its recyclables. Keep in mind this was well before the pandemic, so there were no excuses of extraordinary volume or of a depleted workforce. What the article revealed
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Alexander Torrey’s business idea came to him shortly after he ran out of hand soap. He’d placed an order for another bottle online, and when the replacement arrived, he was dismayed. “It came in a box the size of my kitchen table,” he remembers. He opened the package, pulled out the soap and put it
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By Shari Hersh, Ron Whyte and Emma Wu While many people are experiencing pandemic fatigue, understandably eager for a return to normalcy, the COVID-19 crisis remains far from over. India is experiencing a nightmarish second wave that has led to overcrowded hospitals and critical shortages of lifesaving medical equipment. In its neighboring country Nepal, the
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In the United states, hospitals produce almost 6 million tons of garbage each year. The pandemic hasn’t helped this already existing problem, globally, between late July and December 2020, volunteers collected more than 107,000 pieces of PPE from beaches and waterways, and this is likely a vast undercount of what was and remains out there.
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In my February Grid commentary on the glut of single use takeout food containers during the pandemic, I expressed hope that local innovators and entrepreneurs would develop reusable container systems. I’m excited to report that my hopes have been answered—or at least they were for a moment On March 22, 2021 Philadelphia-area Indian food chain
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When I was a kid—we’ll call this long ago time “the ’70s”—seatbelts hung unused while Mom’s arm reached across our bodies any time our car came to a sudden stop. Beer and soda were packaged in aluminum cans and had what was called a “pull-tab,” or “ring-tab.” You would put your finger through the ring
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In 2020 the failures of Philadelphia’s recycling and waste management were on spectacular display. Sanitary workers were seen throwing garbage bags and carefully sorted recyclables into the same truck, leaving environmentally minded onlookers appalled. The city blamed a depleted workforce, ravaged by COVID-19, and a significant increase in volume due to people staying home. But
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After a year delay, Philadelphia is set to formally implement the long awaited plastic bag ban on July 1. By July 31, all businesses will be required to post signage informing their clients of the plastic bag ban, which will officially go into effect on Oct. 1. Although plastic bag bans are gaining momentum across
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I love food. I feel like I need to say that because last month we did a vegan issue and I wrote a diatribe about Facebook’s failure to recognize that they are publishers, and how they shirk their responsibilities to society. Since publication, I’ve tried Vannah Banana’s vegan ice cream and it is delicious. This
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