Last week, I plucked a tick off the neck of a teenager I had guided on a canoe outing. (It came off easily, not having latched on yet.) Presumably the tick had climbed on as the teen had walked through some tall grass after the boats were put away. With single-minded determination, the tick had
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Large landscaping projects, especially with increased local rainfall caused by climate change, require erosion-control planning. A search for products yields an array of mesh options designed to hold soil in place until plant roots can take over, but many can present an entanglement hazard to wildlife. The Philadelphia Metro Wildlife Center handles dozens of such
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There’s a buzz around the new native plant habitats at Wharton Square Park in Point Breeze, and it’s spread all the way to Harrisburg. On April 30, the Friends of Wharton Square Park, in partnership with the Penn State Extension Master Watershed Stewards of Philadelphia County, received the Governor’s Award for Environmental Excellence for the
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Maybe it’s to grow fresh fruits and veggies that taste better than what you can buy at the grocery store. Maybe it’s for the satisfaction of seeing seeds you plant grow into something magnificent over months or even years of care. Maybe it’s to lay out a verdant and beautiful welcome mat to your neighbors.
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We’ve sung the praises of native plants numerous times in these pages. Because truly, what’s not to love? Native plants — or “regionally-appropriate” plants, as Ryan Drake, McCausland Natural Areas manager at Morris Arboretum, urges us to call them — have abundant ecological benefits. They attract pollinators, sequester carbon, promote biodiversity, prevent erosion and require
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Earthworms can be a gardener’s friend. They can transport nutrients from the soil surface to layers deep underground where roots can access them. Their burrows are passageways for water and air. By aerating soil and mixing nutrients, most species of earthworms support cultivated plants. In forests, however, where lingering leaf litter is critical to forest
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Amani Lee, a senior at The U School, hadn’t given gardening much thought until this year. As part of her school’s horticultural program, she’s now researching crops in Ukraine, Puerto Rico and the Dominican Republic. She is learning what the people in these countries grow and eat, and the stories behind their famous dishes. Under
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In 2018, at 42 years old, I finally became a homeowner. I had landscaped my previous rental properties, only to have contractors destroy the plantings, or I would move, wondering if my plants persist. Now, I had autonomy over my property and could alter the grounds as I saw fit. More accurately, I had the
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So you want to save the world? Start small: save your backyard. That’s the message University of Delaware professor Doug Tallamy has been trumpeting for decades. His work in the Department of Entomology and Wildlife Ecology fuses scientific scholarship with rhetorical flair, packaged into practical advice for everyone who owes their life to an ecosystem
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Gardening was woven into Victor Young’s life at an early age. His mother and aunt introduced him to the concept of growing your own food as he helped them in their gardens as a kid. The West Philly resident tried to carry these lessons into adulthood — but not without hitting some obstacles. “I was
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Most mornings, Victoria Miles-Chambliss walks down the street from her home in Kingsessing to the Cecil Street Community Garden to drink a cup of coffee. Among the newly-planted native trees and echinacea plants, she sees something that was once a rare sight in her neighborhood: birds. “Our block has really changed since we put in
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