Ahead of the April primary, Grid asked the mayoral candidates for their thoughts on the city’s major sustainability issues. We sent questions about municipal waste, sustainable development, parks and greenspaces, and bicycling infrastructure. Eight candidates responded by our deadline and we published their responses in a special voter’s guide issue. Now, two candidates remain: RepublicanMore
Prepare yourselves: In January 2011, electricity rates in Philadelphia will increase, if not skyrocket. Back in 1997, the Pennsylvania House of Representatives passed a deregulation measure that capped utility rates for consumers in preparation for allowing competition—or “Energy Choice”—in the market. PECO’s cap will expire next year, but citizens in other areas of the stateMore
RetroFit Philly gives Philadelphians a chance to win free energy upgrades
It seems impossible that, in a few short months, Philadelphians will be sweating through their shirts, but it’s true. Energy costs are sure to be a concern this summer, and small changes make a huge difference.
This is the thrust behind RetroFit Philly’s Coolest Block Contest, an
It’s time to celebrate, Grid is turning one! In honor of this occasion, we’re throwing a party at Yards Brewing Company on Saturday, April 10 from 5 to 8 p.m. (see inside back cover for details). We would love if you stopped by, had a beer and said hello.
I suppose this is a time
The Naval Yard is set to welcome HelioSphera, the latest addition to the city’s sustainable scene. The two-year-old, privately-held company is based in Athens, Greece and manufactures solar panels. They use a process licensed from Oerlikon Solar, a Swiss company, to produce Micromorph thin-film photovoltaic panels, which are rapidly gaining share in the solar-cell market becauseMore
It’s not only the beginning of a new year, but the dawn of a decade. Time for fresh starts, kept promises and discarding all the stuff from the aughties that Americans would do better without (Hummers, commercially-made sausages wrapped in chocolate chip pancakes, Nickelback, Ed Hardy t-shirts, bottled water, to name a few.) Grid askedMore
Feast Your Eyes Catering was in Northern Liberties before the hordes. Now, they’re in South Kensington, in a spectacular space carved out of an old barrel factory. They moved so they could add an event space to their off-site catering services. And what a space it is: Rustic wood and soaring industrial beauty are pairedMore
In December, the City Council voted 17-0 to pass Bill No. 080025, introduced by Councilwoman Blondell Reynolds Brown. The bill requires LEED-silver standards for all government construction projects over 10,000 square feet that are primarily funded by city capital dollars and controlled by the city. The measure is an important step towards reaching the TargetMore
by Claire Connelly
Each year, as fall comes to an end, Philadelphians brace themselves for another long heating season. Though the weather has been milder in recent years and we’re able to wait a bit longer before cranking up the thermostat, the winter months can still have a devastating effect on our wallets and the environment.
Marvin Dixon takes lessons learned on a farm to the luxury hotel businessby Char Vandermeer
If the typical luxury hotel is a gaping hole of conspicuous consumption, then Philadelphia’s Four Seasons Hotel is anything but. With its hugely successful composting program, a commitment to reusing cooking oil, an aggressive commingled recycling program and a brand-new cogeneration