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Invest in the food on your plate by supporting progressive farm bills

In 2020, Pennsylvania became the first state in the nation to include a farm bill in its state budget. The bill invested in, among other priorities, urban agriculture, farmland conservation, workforce development and new market opportunities, including an unanticipated investment in organic agriculture. Given Pennsylvania vies regularly with Washington state for second in organic farming

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2 mins read
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Philadelphia’s first urban agriculture strategic plan will be available for public review in May

We at Soil Generation have been organizing for land justice for growers of color in Philadelphia since 2014. Community control of land is the foundation of our collective struggle toward liberation. Whether the issue is food, education or housing, community control of resources requires community control of the land. As rapid development displaces community gardens

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2 mins read
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Sustainable businesses of the 2000s paved the way for the innovative ventures of today

Successful businesses always start by filling a need or relieving a “pain point” for a target market. In Grid’s launch year 2008, when sustainability and “going green” were working their way into the common lexicon and Michael Nutter was elected Philadelphia’s mayor on a sustainability platform, the pain point was really located in the consumer’s

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11 mins read
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Following the green: More golf course-linked donations to Curtis Jones’ campaign identified

Grid has uncovered more donations made to Philadelphia City Councilmember Curtis Jones Jr.’s campaign from people connected with the Cobbs Creek and Karakung golf course development. As Grid previously reported, Councilmember Jones received an illegal donation in September of 2021 from the Cobbs Creek Restoration and Community Foundation (aka the Cobbs Creek Foundation), as well

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2 mins read
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No longer just offering deals on wheels, Ray’s Reusables opened a low-waste storefront in Northern Liberties this week

For the past two years, Ray Daly has spent many of her days bouncing around Philadelphia’s parks. Pulling up to farmers markets and other events in her Ray’s Reusables van, outfitted as a mobile refill station, she’s made a name for herself by bringing low-waste, plastic-free lifestyle products to neighborhoods across Philly. This week she

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4 mins read
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‘Saw, crackle, boom’—a century-old forest owned by the city gets wiped out for a golf course

The sound of trees being cut down woke Fred C. Cartwright on the morning of February 23. “Saw, crackle, then boom. Then a minute later, saw, crackle, boom. It had us all out of the house looking to see, ‘what is that noise?’” recalls Cartwright.. Cartwright lives on Wyndale Avenue, a well-kept one-block street of

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11 mins read
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Immigrant-owned meal delivery business offers refugees their first jobs in a new country

When the COVID-19 pandemic started in early 2020, entrepreneur Dan Tsao’s multiple businesses were devastated. As the owner of the restaurants EMei in Chinatown and General Tsao’s House in Rittenhouse and the publisher of two Asian weekly newspapers since 2007, Tsao sent out an email to his newspapers’ more than 43,000 email subscribers. The feedback

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3 mins read
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