A look at last year’s State of Young Philadelphia. Image via Young Involved Philadelphia Attention Young Philadelphians. Have innovative ideas that contribute to the growth of your city? Here’s your chance to make them a reality. Young Involved Philadelphia (YIP) is kicking off its third annual State of Young Philadelphia (SOYP) event this Thursday, Sept.
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Last Friday, 59 metered parking spaces got a temporary makeover in celebration of Park(ing) Day 2012. Park(ing) Day is a worldwide event to enhance public awareness of the need for more green spaces in our urban environments. Last year, Philadelphia had 30 parks. This year (the fifth for the city), there was a record-high 59
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story by Shaun Brady | photos from The Barnes
While the Barnes Foundation is best known for its priceless art collection—which now resides in a new $150-million building on the Ben Franklin Parkway—its founding mission extended beyond the man-made wonders hanging on the walls to the natural beauty outside of them. The
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story by Kristen Dowd
Walls made from plastic bottles. Rainwater recycled to flush toilets. Electricity generated from the sun. Green building is on the rise across the nation, and institutions in the Philadelphia region are prime examples. While only some have official Leadership in Energy and Environmental Design (LEED) certification, all have
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On Oct. 18 at 6 p.m., the Academy of Natural Sciences will host the panel: Is Sustainable Agriculture Bad for the Planet?Does buying local food make a difference or just make you smug? Is organic overkill? Could factory farms be better for the planet than happy hogs, cows and chickens? On October 18 at 6
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This week, the fracking industry is back in Philadelphia for their annual conference, giving citizen groups a great opportunity to voice their opposition to the controversial natural gas drilling technique. Like last year, the Shale Gas Outrage organization is working with the Philadelphia nonprofit Protecting Our Waters to lead a rally and march outside the
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Janet Milkman, Executive Director for the Delaware Valley Green Building Council
Mayor Michael Nutter has pledged to make Philadelphia the greenest city in America. His administration, led by the Office of Sustainability, is on its way to meeting this goal through its Greenworks Philadelphia plan. In the meantime, our entire region will
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story by Jaclyn Hardgrove | illustration by Zachary KutzLast summer, I started snatching my neighbors’ trash. Paranoid of onlookers, I’d tip toe, concealed by darkness, up to the curb where my neighbors had so politely pushed their waste. I’d sneak around, quickly grabbing objects. But now, after a year of cultivating my own
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Last Christmas, Mark Novasack was making beef jerky to give as gifts, and shared some with his friend Marcos Espinoza. Inspired, Espinoza pitched the idea to try making jerky with some familiar flavors, including Philadelphia cheesesteak (their “Original” flavor) and a Southwestern spiced with green chilies, cumin and cayenne. After
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A look inside a kitchen at the new Culinary Enterprises Center in West Philly (Hao Wei Yang)Food entrepreneurs have a new home in West Philadelphia. This morning, The Enterprise Center (TEC) opened their new Dorrance H. Hamilton Center for Culinary Enterprises—a new initiative aiming to bring together the vibrant local food industry with the
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