At the Pulaski Zeralda Community Garden in Germantown, the air is thick with the scent of green onions and okra. These vegetables grow from some of the 38 plots, including one dedicated to a local women’s center. This season alone, the garden yielded blackberries, strawberries, tomatoes, okra, peppers, corn and collards. The garden participates in
MoreYou Can Get There from Here by Erin Patterson Simon Firth of Firth & Wilson Transport Cycles has a passion for bikes that started early with his days as a bike messenger in London. After making connections with American cyclists during the Cycle Messenger World Championships, he traveled to the U.S. for a visit and
MoreIllustration by Kathleen White Femme Framebuilders by Hannah Waters Los Angeles is not known for being bike-friendly. To the transportation- conscious, its wide looping highways, traffic jams and car culture define the city even more than its celebrities or bustling art scene. Regardless, L.A. is where Megan Dean fell in love with bikes. A short
MoreIllustration by Kathleen White Badge of Honor by Hannah Waters If you are looking for a bespoke touch for your beloved spokes, wheel over to Jewelers’ Row in Center City Philadelphia. There, jeweler Jen Green masterfully crafts custom headbadges, which adorn a bike’s front tube like the carved figurehead on a ship. She’s been at
MoreIllustration by Julia Tran The Road Ahead by Noelle Billbrough A door slams shut, a guard calls count, and that’s when it hits me. This is my reality now: an 8×12 jail cell. All control over my life is gone, and all I can do is think about my regrets. I’d spent more time running
MoreWelcome No matter how long you bike, you never stop learning. There are so many exciting new features lined up for the 2015 Philly Bike Expo—our sixth year!—including a gravel bike seminar, a live demo from custom headbadge artist Jen Green, our framebuilders’ panel (which will include two female framebuilders this time), and a crash
MoreGrid's Vintage Clothing Round-up profiles Briar Vintage, Mesh Vintage, Wilbur and Two Percent to Glory.
Morephoto by Sang Cun by Alex Jones The view from the north side of Vine Street just east of Broad is all high-rises and highways: concrete, brick and asphalt as far as the eye can see, with neat rows of street trees lining the road as a perfunctory nod to nature. But, north of the
MoreOur Infrastructure, Ourselves by Heather Shayne Blakeslee Humans move in response to stimuli, just like most other living beings on this planet, whether it’s reflexively withdrawing our hand when we are burned by a pot on the gas stove, or deciding to take a back road when the highway is jammed. Both are relatively quick
Morephoto by Ryan Scott Lovin’ Spoonful by Emily Teel At any successful party, guests might remark over their plates, “This is really good. You should sell this!” While many hosts smile and wave off the idea, Kate Hartman followed through. She started her company, Good Spoon Seasonal Foods, cooking grass-fed beef chili that she served
MoreIndustrial design graduate builds sustainable business around transforming broken skateboards into furniture
More