Cristina De Jong, a master’s student studying textile engineering at Thomas Jefferson University, is a fervent reader of clothing labels, carefully assessing fiber content before purchasing new garments. “I’ve sort of given myself a reputation among my friends and family,” says De Jong. “I will be your sustainable clothes consultant. Like, tell me if you’re
MoreSupporting local restaurants during the pandemic is a double-edged sword. With inconsistent and insufficient federal, state and local government intervention, many of our favorite eateries are barely able to keep their doors open (if they haven’t shut already). Although, Philadelphia’s government deserves praise for the expedited expanse of outdoor dining during the pandemic, the prime
MoreAltering one’s lifestyle to limit waste is by no means an easy life practice, according to Ron Whyte. Whyte, project coordinator of the Mural Arts Philadelphia program Trash Academy, says the difficulty comes from an oversaturation of consumer culture. “We live in a system of extraction, production and consumption, and waste comes at the end
MoreLooking for a place to buy gifts for Valentine’s Day made by local, marginalized artists? The Feminist Flea has got you covered. Organized by local event company House Cat, the Flea will be hosting its second virtual flea market this week February 1-7. There, from the safety of your own home, you can look through
MoreSally Quigley is not a farmer. But today, at a food distribution event in the parking lot of CURE Insurance Arena in Trenton, she could fool anyone. She looks down at a table heaping with butternut squash and recalls wistfully how she planted this squash and later got to harvest it. Today, she’s proud to
MoreBefore Melissa Torre brainstorms new scents and ingredients for skin care products, she thinks about food. Prior to founding Vellum St. Soap Company, in 2016, Torre spent about five years running her bakery, Cookie Confidential, as well as 10 years managing Tattooed Mom, on South Street. She credits her experience as a chef with sparking
MoreIn the weeks and months leading up to any election, campaign signs begin to crowd lawns, medians, and planters, and all roads can seem like battleground interstates. The 2020 elections were no different in Philadelphia, with rival campaigns for Senate and House seats, PA Attorney General, PA Auditor General, and State Treasurer adding to the
MoreI left my position as Zero Waste and Litter Director with much unfinished business. But the most regrettable was the incomplete transition of the Cabinet’s focus on Zero Waste to a more expansive vision of a circular economy in Philadelphia. Don’t get me wrong, a Zero Waste goal was an important first step. Although Zero
MoreLooking to dispose of old cell phones that live in a drawer and collect dust? How about piles of outfits that no longer fit? The City of Philadelphia’s new partnership with Retrievr lets you do just that, all while abiding by social-distancing guidelines. Retrievr is a pickup service that allows residents to safely and responsibly
MoreOur recycling system is broken. It was broken before Covid-19 and China’s recycling ban, and the cracks are now beginning to give way to what I hope will be a complete rethinking of what it means to “recycle” as we know it. If you’ve read my columns on gridphilly.com, this intro may sound familiar because
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