In the Zone: Zone 7 acts as matchmaker to farmers and chefs

story by Liz PachecoThirty-seven floors above Philadelphia, Zone 7 founder Mikey Azzara is talking local food. He’s at R2L restaurant in Liberty Towers, overseeing the delivery of potatoes, greens and herbs to Chef Daniel Stern. Azzara and Stern spend a few minutes chatting, mostly about the difficulty Stern once had in sourcing locally. Some farms

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Barrels of Fun: Mt. Airy artists beat the blues

While useful, the typical blue rain barrel isn’t exactly beautiful. So, when the Philadelphia Water Department donated five barrels to the Mt. Airy Business Improvement District this past April, the Mt. Airy Art Garage, a community art nonprofit, volunteered their creativity. Neighborhood artists were recruited and soon word spread, attracting more local artists—adults and kids—to

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Down the Drain: City program diverts food waste from landfills

story by Liz PachecoWhile the city of philadelphia isn’t planning to start a composting program anytime soon (see our interview with Mayor Michael Nutter on p. 12), efforts are being made to divert food waste from landfills.
In May, Mayor Nutter and the Streets Department launched the Clean Kitchen, Green Community pilot program. The program is

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City Blotter: Sustainability legislation passing through City Council

BenchmarkingPassed June 21, 2012Requires commercial buildings of more than 50,000 square feet to track, measure and report energy and water use. Benchmarking is expected to save tenants and building owners money as well as encourage energy efficient practices. Takes effect in one year. Complete StreetsVote postponed until Fall 2012Revises Philadelphia’s traffic code to meet the

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Counter Intuitive: Make your own toxin-free kitchen cleaner

story byLeah R. TroianoIf you’re using typical household cleaning products to tidy your kitchen, chances are you’re also using some highly toxic chemicals. In an independent, peer-reviewed study by Silent Spring Institute, a public interest organization, more than 200 products were analyzed for hazardous chemical content. Nearly all the products tested, including many marketed

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Recycling Challenge: VCRs

story by Samantha WittchenFACT: The International Association of Electronics Recyclers estimates that on average 400 million consumer electronic products are thrown out each year.
PROBLEM: As more people switch to DVD players and online video services, VCRs are being kicked to the curb. But when VCRs go to a landfill, they also bring heavy metals

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