The Culinary Literacy Center at Parkway Central Library

Eat more delicious sweet potato and considering how "any task becomes sacred when we do it mindfully and with care."Chef Tonii is preparing more delicious sweet potatoes! We've had Sweet Potato Stew. Then there was the salad with sweet potato, pistachios, and mint inspired by Middle Eastern cuisine. Come see what's next!Inspired by Sisters of the Yam: Black Women and Self-Recovery by bell hooks. hooks encourages us to interrogate and transform every aspect of our lives in the pursuit of self-actualization and collective liberation.We will focus on Chapter 3, Work Makes Life Sweet, where we consider whether our work is

Eat fried plantains, revel in the poetry of Melania Luisa Marte, and celebrate the last day National Poetry Month!Marte, a truly proud Afro-Latina, writes to us in English and Spanish about "self-love, nationalism, displacement, generational trauma, and ancestral knowledge."Artist, Yannick Lowery is cooking us fried plantains to go with these nourishing, rich poems, and songs from around the world about—you guessed it—plantains."his collection uproots stereotypes while creating a new joyous vision for Black identity and personhood." Check out Plantains and Our Becoming at the Free Library of Philadelphia.Happy National Poetry Month!