A Not So Silent Spring by Heather Shayne Blakeslee Rachel Carson, the legendary author of the watershed book Silent Spring, was once a young girl. It seems an obvious thing to say, but it’s worth thinking about where this environmental icon—who changed the course of history—came from. In one picture, at four or maybe five,
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Illustration by Narrator Essay by Christopher Putvinski Anyone who thinks they can change the world on their own is both wrong and dangerous.” It was in early 2013 when I first heard these words from distinguished anthropologist Wade Davis. I mistakenly took it as defeatist: Was he implying that a single person wasn’t capable of
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Victor Michael hand-mixes a batch of his Philly Delcious Granola | Photo by Stephen Dyer By Danielle Wayda The funny thing is, when I lived in St. Lucia, I didn’t even have to buy coconuts,” jokes Victor Michael of Philly Delicious Granola. “They’re all over the place, I could just pick one up outside.” His granola is
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Author and jounalist Richard Louv Finding a new future by connecting with our roots. interview by Heather Shayne Blakeslee What is nature? Is a public park enough? RL: My personal definition of nature is where I am in contact with multiple species other than my own, in addition to my own. That can happen
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August 29, 2–8 p.m., Free. Procession starts at the Mander Recreation Center at 2 p.m.
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Illustration by Max Gordon The GoPhillyGo App and a new SEPTA planhelps bicyclists get from here to there By Alex Vuocolo For all its daily inconveniences, from bad weather to bad drivers, there’s still a certain seamlessness to getting around by bicycle: cyclists like me hop on the seat, ride to our destination and lock up
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Illustration by Grace Hwang It’s Prime Time To Savor These Late-Summer Beauties By Peggy Paul Stone Fruits (e.g., peaches, plums, nectarines and apricots) Though they vary in flavor, size and shape, all stone fruits (or drupes) are unified by their thin skin, soft, sweet flesh and nut-like pit. Peaches and nectarines are the densest of
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Workshop School student leader and rising sophomore Quwontay Hunter works on acarpenter project By Alex Jones Quwontay Hunter has changed a lot over the past few years. Since enrolling at the Workshop School, his teachers, mentors and mom agree: the 16-year-old rising sophomore from West Philadelphia hasn’t just grown—he’s flourished. When the friendly, soft-spoken teen
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Kids taking a hike with the Urban Blazers program learn which berries are edible | photo by Urban Blazers by Hannah Waters The woods of Fairmount Park are haunted. There, in a dilapidated hut, lives the Green Lady, according to local legend. She roams the park with a single purpose: to steal kids who venture too
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PhillyEarth permaculture students at the Village of Arts and Humanities stand with their teacher, Jon Hopkins (center) in the middle of their garden | photos by Jared Gruenwald By Marilyn Anthony The cob oven, hand-built from Warnock Street clay, was nearly finished when it suddenly collapsed. Jon Hopkins, Director of the PhillyEarth project thought, “Oh my
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