Global Lens: A Taste of Culinary Diplomacy
Perry World House 3803 Locust Walk, Philadelphia, PA, United StatesA discussion on how food can be used as an instrument of diplomacy with celebrity chefs Amanda Freitag and Michael Solomonov.Food is an indelible instrument of foreign policy. A good meal can literally bring people to the table – and keep them there – to learn more about one another. But introducing national gastronomy abroad is a delicate process. Chefs must listen to and learn from the history and stories that inform the table customs of others. They must share their own culinary journeys in a way that fosters connection. Across an increasingly complex global landscape, what does it take
