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Ginkgo Trees: Ancient Wonders and Edible Treasures : Tama Matsuka Wong
Join master forager and author, Tama Wong, at the Morris as we discover the fascinating world of one of the oldest living tree species on Earth: Ginkgo biloba! Known as a “living fossil,” the ginkgo tree offers a unique lens into plant evolution, cultural heritage, and urban ecology. We’ll delve into the ginkgo’s symbolic and medicinal roles in East Asian cultures, as well as its uses in traditional and modern cuisine. In this engaging and sensory-rich course!
A highlight of the program will be a hands-on workshop focused on the preparation and roasting of ginkgo nuts. Students will learn safe handling techniques, explore its culinary uses, and participate in a tasting session—connecting botanical science with cultural tradition. This afternoon of experiential learning will be centered around one truly remarkable tree!
“The class was great! Absolutely jam-packed with info. Everything I learned was new and helpful. I hope Tama does another class in the fall.” – 2025 COURSE PARTICIPANT
Members: $45 / Non-members: $50
