Join Gabriella, Anthony and David for a fun evening of pasta making followed by dinner at FRIEDA.
Some attendees may choose to do (1) the pasta workshop followed by dinner, or (2) join for dinner only (no workshop).
This evening is divided into 2 parts.
A small group (up to 14) will participate in a pasta workshop.
Attendees will learn with a demonstration by the FRIEDA team how to make the pasta dough.
Afterwards the participants will move to workstations to make pasta, and ravioli with various fillings.
They will not only learn through this hands-on workshop but also be able to take all freshly made pasta and ravioli home. (Those can be frozen or enjoyed the next day).
In the second part we will sit down and enjoy the evening with other guests.
Date: Wednesday, May 29, 2024
For Pasta workshop participants (max 14 people)
5:00 pm – Meet & Greet w/ refreshments & lite bites
5:15 pm – Pasta Workshop starts
6:45 pm – Dinner is served
Joining for dinner only (max 30 people)
6:30 pm – Meet & Greet
6:45 pm Dinner is served
Fee:
Workshop & Dinner
Member Price: $60 per person (service charge and tax included)
Guest Price: $70 per person (service charge and tax included)
Guests Price “30 or under”: $30 (service charge and tax included)
Dinner Only
Member Price: $25 per person (service charge and tax included)
Guest Price: $35 per person (service charge and tax included)
Guests Price “30 or under”: $15 (service charge and tax included)
Check website for more information, including the dinner menu: https://frieda.community/programs/pasta-workshop-5-29-24/
Sign up by May 25, 2024 via email: [email protected]