Zuohong Ed Yin of Queens Farm in West Chester will gladly explain his scientific reasons for growing organic vegetables and fruit. The DuPont chemist and family farm owner has a Ph.D. in plant physiology, a master’s in chemistry and a longtime interest in Chinese medicine. Stop by his farm stand at Headhouse Square (2nd and
MoreIt can be tempting to reduce the issue of hunger to a statistics game. For example, the 1st Congressional District (which includes Kensington, as well as parts of North and South Philadelphia and Chester) is the fourth hungriest in the nation, and in 2010, some 31.2 percent of residents reported difficulty feeding themselves or their
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Think of Growing Greener as the massive invisible partner to Pennsylvania’s environmental movement. Hardly anyone has heard of it, and yet the state granting program supports countless local organizations—including the Pennsylvania Horticultural Society, Penn Future and The Pennsylvania Environmental Council—with thousands of conservation, recreation and educational projects. Now, as the natural gas industry takes hold,
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The upcoming expiration of PECO’s rate caps on electricity (happening January 1, 2011, in case you forgot) is a mixed bag. On one hand, we can expect PECO’s rates to go up. On the other hand, now that PECO’s rates will no longer be artificially low, suppliers can compete for our business, ending PECO’s longstanding
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It’s tempting to lump Art Street Textile Studio in with the current wave of DIY, sustainably-minded manufacturing. Handmade goods are produced using donated and repurposed fabrics, and you can see local flavor in the colorful array of hand-knit scarves, tapestries and holiday ornaments. But there’s something else going on here:
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