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A look behind Philly’s first Black-owned, vegan ice cream business and the family values that shape it

The winter slump had set in for ice cream sales in late January, and Kianu Walker, the force behind  Vannah Banana, was dreaming of the summer—picturing himself not on a beach, as many people do, but instead in an ice cream truck. After starting the city’s first Black-owned, vegan ice cream business in 2020, Walker

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6 mins read