Bicycle Diariesby David Byrne Viking, $25.95
In the early ’80s, David Byrne rediscovered the bicycle. It quickly became the Talking Heads frontman’s primary means of transportation around New York City. Soon after, he began taking a fold-up bicycle with him on tour for downtime explorations. A practice born of convenience, cycling through unknown terrain fostered a
by Claire Connelly
Each year, as fall comes to an end, Philadelphians brace themselves for another long heating season. Though the weather has been milder in recent years and we’re able to wait a bit longer before cranking up the thermostat, the winter months can still have a devastating effect on our wallets and the environment.
Marvin Dixon takes lessons learned on a farm to the luxury hotel businessby Char Vandermeer
If the typical luxury hotel is a gaping hole of conspicuous consumption, then Philadelphia’s Four Seasons Hotel is anything but. With its hugely successful composting program, a commitment to reusing cooking oil, an aggressive commingled recycling program and a brand-new cogeneration
A young restaurateur provides a moveable feast
The latest trend in Philadelphia’s food scene doesn’t involve fancy menus, ambience or flashy table service. It’s all about inventive, concise options, convenience and parking—though not for the customers. Food trucks are taking the city by storm, and we’re not talking about your average hot dog cart.
by Judy WicksI had just turned six when my family moved to the small town where I grew up in western Pennsylvania. On the first day in my new community, I collected all the extension cords I could find and connected them down the driveway, where I set up my child-size dining table with two
MoreInquiries into the Nature of Slow Moneyby Woody TaschChelsea Green Publishing; $21.95
Our world economy revolves around capitalism and is in a state of constant expansion. Having doubled two times since 1960, it is expected to quadruple again by the middle of this century. Many fear a collision between profit and growth and the welfare of
Power Trip: From Oil Wells to Solar Cells--Our Ride to the Renewable Futureby Amanda LittleHarper, $25.99
Cycling into work on the Brooklyn Bridge on September 11, 2001, Amanda Little witnessed the horrific attack on the World Trade Center. Two years later, on August 14, 2003, Little was in her Manhattan office when the Northeast Blackout left
On a roof or in a yard, Grace Wicks grows gardenersby Char VandermeerIt was easy to pick Grace Wicks, sole proprietor of Graceful Gardens, out of the horde of stern-faced suits bustling by the Four Seasons Hotel in Center City. She was the one wearing a great big grin and carrying a giant green gardening
MoreOnce known as the Workshop of the World, Philadelphia lost 400,000 manufacturing jobs over the last four decades. But according to the Emerging Industries Project (a report presented by the Sustainable Business Network of Philadelphia’s Green Economy Task Force), there is potential to redevelop local manufacturing in a more sustainable way.
Moreby Claire ConnellyPhiladelphia continues to receive national recognition for its progressive green initiatives. We’ve been ranked one of the 10 greenest cities in the nation and are making strides towards the top of that list. One notable facet of this citywide greening process is the growing number of green roofs sprouting up on both public
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