Tasha Sammons and her son, S’vante, were expecting a cheerful dinner at their home in Olney on Father’s Day weekend five years ago. “S’vante was happy, waiting for his dad,” Sammons says. “But my husband, Ted, who’d had diabetes since age 9, never made it home. He had a heart attack and died [on the
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Samuel Velasquez operates La Marqueza Philly, a colorful Mexican food truck near the Community College of Philadelphia. Before the City’s plastic bag ban, his customers received their orders in disposable plastic bags. These days, unless those customers offer up their own reusable bags, their orders come in paper bags. As a step towards mitigating the
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It was September 1999 and Denise Statham didn’t know danger was lapping at her doorstep. Her employer had closed their office earlier that day and Statham was finishing some work on her laptop when the power went out. She decided to nap for a while and see if it came back on. At about 7
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The amount of electronic waste the U.S. produces — 6.9 million tons annually — is an overwhelming problem, but for Steve Figgatt, founder of the e-waste recycling business Sycamore International, it’s also a nearly limitless opportunity. Thirteen years ago Figgatt, 36, started the West Grove-based business — which now employs 73 people and processes 40,000
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Do your overflowing trash can and recycling bin make you feel like a failure as you drag them to the curb on trash day? You’re supposed to reduce, reuse, recycle, but everything you buy comes encased in plastic. If you buy it online, that plastic comes packed in paper and yet more plastic inside a
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Four years ago, Re:Dish CEO and founder, Caroline Vanderlip, set out with the goal of reducing the amount of plastic waste in the United States. The U.S. alone has produced 8.3 metric tons of plastics since 2018 and production is expected to triple by 2050, a report compiled by nonprofit ocean conservation organization Oceana shows.
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Like a human starting to experience Alzheimer’s disease, a deer in the early stages of chronic wasting disease doesn’t look all that sick. You’d have to spend some time with it to notice anything amiss. But in both illnesses, once it starts, there is no stopping the degeneration of the brain tissue and further outward
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Getting a magazine to print on time is a nailbiter in a lot of ways, with every delay you can imagine threatening chaos. One speed bump we often run into is waiting for government sources to respond to our questions. A writer will have the article ready to go except for a pending request for
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Everyone loves Green City, Clean Waters — at least in theory. Twelve years ago the Philadelphia Water Department (PWD) rolled out the ambitious, 25-year plan meant to deal with our combined stormwater-sewer system. When it rains, stormwater that flows off of roofs and pavement tends to overwhelm the system, sending raw sewage into our rivers
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Six-year-old West Philly native Idris McClellan looks very much at home running through Awbury Arboretum on a recent fall day, but he’s actually there on doctor’s orders. McClellan is part of Prescribe Outside, a collaborative program of Children’s Hospital of Philadelphia (CHOP), Awbury, Let’s Go Outdoors and the U.S. Forest Service to encourage outdoor time
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