Meet Philadelphia artist, Deborah Zuchman at @bennascafe (at the corner of *th & Wharton Sts.) Sunday, July 21, 2024 from 2-4pm. Deborah was an Art Demonstration Teacher and taught in the Philadelphia Public Schools for thirty-five years. She also worked as a Project Manager for the Philadelphia Mural Arts Program for several years. Zuchman paints
MoreChestnut Hill Conservancy, the educational center and advocate organization for the appreciation and preservation of the architecture, open space, and history of Chestnut Hill and the surrounding communities, is thrilled to announce that it’s much-loved Night of Lights returns to Chestnut Hill on Friday, October 6, for a nine-evening run—this year’s event will spotlight Germantown
MoreChestnut Hill Conservancy, the educational center and advocate organization for the appreciation and preservation of the architecture, open space, and history of Chestnut Hill and the surrounding communities, is thrilled to announce that it’s much-loved Night of Lights returns to Chestnut Hill on Friday, October 6, for a nine-evening run—this year’s event will spotlight Germantown
More“Feminist Flea Mini Market” is an evening market curated by Zissel of Feminist Flea Market & Craft Fair and designer Bokeum Jeon to highlight local artists and makers for the holiday season. Featuring 10 unique vendors, 50+ local artists currently selling at Baby Tooth, and the 1ST-floor shops of BOK, the market makes shopping from
MoreIllustration by Chris Hall
Entrepreneurial middle schoolers evolve into focused jerky makers
1998. Downingtown Middle School Cafeteria. Fifth period lunch. I had just finished my brown-bagged salami, mustard and Cooler Ranch Doritos sandwich, and scrounged through my backpack for the $5 bill my mom gave me each morning for drinks and snacks. I got the same thing
When I stopped by Andrew Mellinger’s stand at the Rittenhouse Farmers’ Market, he was sold out of his goat Tomme. Fortunately he still had toothpick samples, and it was so good that I convinced him to sell me his display wheel.
MoreOne of the questions you hear a lot when you work at a food co-op is, “What the heck is a food co-op?” It’s kind of a tricky question. On the one hand, there’s a simple answer: It’s a food store owned by its members for their mutual benefit. Factually correct, but incomplete.
MoreA perfect tipple for the dead of winter, Dock Street’s Barley Wine is the local brewer’s first foray into bottled beer. Produced and packaged on-site, this limited release is a complex burst of malty goodness.
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