The Grid guide to spring cleaning

Illustration by Mike L. Perry A healthy home starts with getting rid of dirt,  pollutants and mold by Anna Herman The typical shoe carries more bacteria than a toilet seat. If avoiding tracking unhealthy germs and pollutants into your home isn’t incentive enough to free your feet when you walk in the door, just think

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6 mins read
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Dump the toxic products for a healthier home

Illustration by Mike L. Perry Clean Slate by Anna Herman Every product you use in your home affects the quality of the air you breathe, the water quality downstream of your drain, and has had some manufacturing, packaging and distribution impact in communities of humans along the way. Switch some of your day-to-day cleaning supplies

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2 mins read

Neighborhood pubs like Memphis Taproom are recycling more than beer bottles

Illustration by Kathleen White Oil Change by Matt Bevilacqua For many people, excess cooking oil is something to pour down the drain after preparing a meal. But at Leigh Maida’s restaurants, all that greasy liquid has another destination: gas tanks, where it will power cars rather than block sewer pipes. “You have to do something

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Where others see waste, local gleaning programs see food for those in need

Second Harvest by Marilyn Anthony Monika Crosby, a “true blue farmer’s daughter,” does not grow vegetables. Employing what she calls “picking with a cause,” Crosby runs Philabundance’s gleaning program, coordinating volunteer vegetable harvests at three commercial farms in New Jersey and Pennsylvania. Since 2014, Philabundance has redirected 760,000 pounds of produce to low-income families.  Dating

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2 mins read
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Add flavor to your food with spring garlic and green onions

Spring Alliums by Peggy Paul Casella These adolescent stalks are the first signs of green at the market—culled from farmers’ fields to make room for bulbs from remaining garlic and onion plants to swell underground. They are less pungent than their mature counterparts, with zingy, front-of-the-mouth flavors. And their svelte bulbs and leaves add just

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2 mins read

The Inconvenient Truth About Convenience

Throwing It All Away by Heather Shayne Blakeslee American women do 10 more hours of housework per week than their male partners—more than a full workday. Marketers, smartly, continue to target women with messages about convenience and saving time. My sister, a chemical engineer and mother of three, is fully aware of this dynamic. She

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2 mins read

Our housework has decreased. But our trash is piling up

Illustration by Kathleen White Time to Waste interview by Heather Shayne Blakeslee Modern products—from store-bought soap to paper plates—are a reflection of the shift from a time when handwork ruled to our age of mass manufacturing. That change in the kind of work we do in our daily lives has also ushered in a time

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5 mins read