Neat, a natural meat alternative, was created two years ago by Phil and Laura Lapp, who were looking for a healthy, animal-free protein to satisfy their two vegetarian daughters. | Photo courtesy neat
Local companies produce fresh, responsibly made meat substitutes
The average American consumes nearly 200 pounds of meat in a year. While we can’t say for certain
Unhappy with the options for providing wholesome, nutritious meals to her growing vegetarian family, Lancaster resident Laura Lapp decided to take matters into her own hands.
“I was reading the label of a popular meat replacement one day when I realized, ‘This isn’t even real food!’” she says. “It was then that I decided to start
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