My story begins like those of many others who are passionate about real food. I was surrounded by it from the beginning. I spent my young childhood growing up on our family farm in Missouri with cows, sheep, pigs and an enormous garden that nourished us with everything from Brussels sprouts to cherries.
MoreI distinctly recall my sister pulling back the shower curtain and telling me that my dad was seconds from exploding. I was in elementary school and had developed a habit of falling asleep in the shower every morning—staying in there for easily half an hour. I used to stay up all night knowing I could
More"The world is flat” is a large map of the world I made of found cardboard. It was originally created for the Chestnut Hill Arts Initiative and exhibited in an abandoned car dealership window as part of a series of installations in public venues. Painted with acrylic, charcoal and pencil, it feels to me more
MoreHow can two people and two cats make so much garbage? My husband used to ask this question almost every time he took out the trash. I had pondered it myself ever since we started living together. There was only so much we could blame on the cats. Among the many things Glenn and I
MoreDuring the holidays, “It’s the thought that counts” is a sentiment lost on the McLaughlin clan. We’re an Irish family with five siblings and many more nieces and nephews, so the gift-giving gets competitive—it’s the MMA Championship of generosity. We’re always attempting to outdo each other, overlooking our debt/income ratio for the satisfaction of stupefying each other
MoreEven for cats, Oscar and Stella are offensive creatures. When not plotting how to bat my glasses off the table at the most precise and destructive angle, they are busy sleeping away the day on the darkest pile of clean laundry available or treating flies to the slowest deaths their tiny paws can deliver.
Moreby Denise ShardlowPeople often ask me why i became a fashion designer. My reply: It’s just something I’ve always done.
MoreOne of the questions you hear a lot when you work at a food co-op is, “What the heck is a food co-op?” It’s kind of a tricky question. On the one hand, there’s a simple answer: It’s a food store owned by its members for their mutual benefit. Factually correct, but incomplete.
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