Spend a gorgeous summer evening at the American Swedish Historical Museum in FDR Park enjoying regional and international beers alongside Swedish-inspired eats! SmörgåsBeer party-goers can play trivia and lawn games as well as a traditional Swedish “tipsrunda” or quiz walk through the museum. There is no better way to pass a summer evening than tasting
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Join us at Triple Bottom Brewing to design your own beer can label! First, we will take you on a short design adventure by getting to know how much inspiration and intention it takes to bring a label to life. Meet Marian Bailey, the creator of the Triple Bottom’s Hazy IPA, Training Montage label. Then,
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Fall flavors from regional craft breweries By Emily Kovach Homegrown American LagerNew American Lager • Victory Brewing Co. Released in July, this new addition to Victory’s year-round offerings is a crisp, easygoing, medium-bodied lager that thinks like an IPA. This 4.8% ABV sipper is hopped generously with six varieties of hops (if you must know:
MoreSlow-Cooked Beans and Beer by Brian Ricci Winter brings an excess of darkness and chills. It invites us to stay indoors and gather to share a meal. You might want to read a book for a while and catch a nap—either way: Before you do, read this, go shopping and start your cassoulet. Ultimately, this
Moreby Emily Kovach Fraternal twins Sean and Andy Arsenault, avid home brewers since 2007, are putting the finishing touches on their new space at 1927 W. Passyunk Ave. The 1,700-square-foot double-wide garage will be split between a brewery and a tasting room. The tasting room, open Friday through Sunday to start, will serve Brewery ARS
MorePhoto by Marika Mirren From Tap to Table by Emily Kovach For two years, Saint Benjamin Brewing Company has been working out of their brewhouse on an industrial-meets-artist-lofts stretch of North 5th Street. They’ve been kegging Philly favorites—try the Inca India Cream Ale and Wit or Witout—for wholesale to area bars. But this past May,
MorePhoto by Gene Smirnov A Watershed Moment by Emily Kovach To make great beer, you need great water. That’s why Sly Fox Brewery, Victory Brewing and Saucony Creek Craft Brewery have all crafted special beers, and plan to donate a portion of their profits to watershed protection groups. Recipient organizations are the Brandywine Red Clay
MoreGrid‘s Seasonal Six-Pack by Emily Kovach Summer ParadiseBerliner-style weisse aleManayunk Brewing Co.Made with Styrian hops, this beer maintains a nice balance of mild spice, citrus tartness and apricot sweetness. The low ABV makes for easy afternoon sipping. Solaire ReserveSaisonForest & Main Brewing Co.This highly regarded craft brewery in Ambler excels in farmhouse style beers, and
MoreMorro Castle Smoked PorterForgotten Boardwalk Brewing Co.Smooth maltiness anchors deep smokiness, with rich roasted coffee and tobacco on the nose. On draft and in growlers at the brewery and various local bars.Cherry Hill, N.J. Bon Annee Belgian Specialty AleSaint Benjamin Brewing CompanyA New Year’s beer with gooseberry, light fruit and white wine flavors made with
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Photos by Albert YeeMeeting up at a neighborhood pub for eats and drinks doesn’t mean wings and burgers are your only option. Brendan Hartranft and Leigh Maida are the duo behind four of our favorite beer drinkeries, each boasting bar menus beyond the expected. In addition to Memphis Taproom in Kensington, Local 44 in West