• Race and Equity
  • Environment
  • Food
  • Circular Economy
  • Events
  • Advertise
  • Subscribe
  • Grid Podcast: The People Left Behind

Alexis Siemons

#029 August 2011

Steeped Summer Sips: Revive with cool fruity infusions, fresh from the farmers market

For locavores, the morning moments spent at Philadelphia farmers markets can be defined as delicious bliss. When the temperatures hit their harshest levels this summer, chill out by turning the local bounty found at the market into refreshing summer sips that don’t rely on tea or citrus shipped from miles and continents away.

More
August 3, 2011
1 min read

Recent Comments

  1. Suzanne Hagner on Despite its popularity, Pennsylvania’s solar energy future remains stalled
  2. Ebo Nunoo on Artisanal chocolate brings a Ghanaian immigrant back to his roots
  3. Stacey Howard on Bird advocates hit a wall at Philadelphia City Council
  4. Colin Purrington on A pair of chestnut trees in Wissahickon Valley Park are mysteriously unscathed by pathogenic fungus
  5. George Donart on Can Pennsylvania be both a data center hub and a climate leader?

© 2022 - All rights reservedGrid Magazine

  • Race and Equity
  • Environment
  • Food
  • Circular Economy
  • Events
  • Advertise
  • Subscribe
  • Grid Podcast: The People Left Behind
  • About
  • Advertise
  • Online Store
  • Donate
  • Distribution
  • Magazine
  • Contact
  • Race and Equity
  • Environment
  • Food
  • Circular Economy
  • Events
  • Advertise
  • Subscribe
  • Grid Podcast: The People Left Behind