"There are so many opportunities. We wish we were 20 years younger,” Paul Crivellaro mused, sitting across the kitchen table from his wife Ember in their Berks County home. It was a cold, gray December day and the Crivellaros had invited me in for coffee and cookies after a short meet-and-greet with their herd of
MoreA recently-renovated Glenside home showcases salvage's potentialWhen her family moved from Paoli to Glenside, Fran Crotty knew she wanted to do a green remodel using as much salvaged material as possible. It was also essential that the renovation blend in with the historic character of the home.
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This year’s Philadelphia International Flower Show features several green exhibitions.
The 2010 Philadelphia International Flower Show will showcase not only beautiful flowers and horticultural achievements, but also innovative green projects. It’s fitting, since the Pennsylvania Horticultural Society (PHS) funnels $1 million in Flower Show revenue into their Philadelphia Green urban revitalization program. Philadelphia
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Venerable local brewery taps a new market. In late January, Yards Brewing Company unveiled their latest assist to the city’s hangovers: a tasting room at their brewery on Delaware Avenue. The space will sell six-packs, cases, kegs and sixtels, in addition to pints that can be enjoyed at the U-shaped bar. The tasting room was
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Mural Arts sets its sights on the city’s lunch trucks
After a while, Philadelphia’s omnipresent lunch trucks can blend together, fading into the backdrop of the city. Enter the Lunch Truck Project, a Mural Arts Program bringing vibrant colors and eye-popping designs to our city’s mobile meals.
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A new South Street bakery offers sweet treats for sensitive eaters.
"Baking you happy” is the motto of South Street’s new Sweet Freedom Bakery. Owners Heather Esposito and Allison Lubert aim to provide treats all eaters can enjoy—every baked good on the premesis is vegan, gluten-free, soy-free, corn-free, wheat-free and peanut-free.
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Companion Pet Hospital cares for Philly’s furry friends and the environment.
While strolling along rowhouse-lined 5th Street in Pennsport, you might be surprised to pass the newly opened Companion Pet Hospital (CPH). The modern building, which sits between Dickinson and Tasker, stands out in this historic South Philly neighborhood. It houses a full-service veterinary hospital run by
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Wendell Berry understands technology’s lure to farmers. In 1950, when he was 16, his father bought a tractor, and suddenly he found he was impatient with his mules. But what does a tireless machine do to a farmer’s relationship to the land? Land becomes something to overcome—a perspective shared by a traveler on an interstate
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The Naval Yard is set to welcome HelioSphera, the latest addition to the city’s sustainable scene. The two-year-old, privately-held company is based in Athens, Greece and manufactures solar panels. They use a process licensed from Oerlikon Solar, a Swiss company, to produce Micromorph thin-film photovoltaic panels, which are rapidly gaining share in the solar-cell market because
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Food Rules is basically the CliffsNotes version of Michael Pollan’s last two books—The Omnivore’s Dilemma and In Defense of Food. But that’s not a diss: This little collection of tips and food facts offers plenty of practical, distilled information. Even for committed Pollan-ites, it’s a quick, breezy refresher, and a nice motivation for re-commitment to
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