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The crop of summer sweet corn has arrived

Mad About Maize by Peggy Paul Cassella Most experts agree that the wild ancestor of corn (or maize, as it’s called in other countries) can be traced to Central and South America about 70,000 years ago. After it was domesticated around 7500 B.C., it became a mainstay of the ancient Native American diet and remains

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2 mins read
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If capitalism is making us sick, is there any way it can cure us?

Illustration by Carter Mulcahy The Body Politic interview by Heather Shayne Blakeslee In her book “The Wrath of Capital: Neoliberalism and Climate Change Politics,” scholar Adrian Parr explores the interconnected nature of capitalism, political power and the systemic abuses foisted upon people and planet when the accumulation of money, power and possessions is our primary

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6 mins read

Pennsylvania was once an environmental leader. We can be again.

Swing State by Heather Shayne Blakeslee It was a heady time for the state’s environmental community eight years ago. As I worked to raise money for green buildings and as an advocate at the Delaware Valley Green Building Council, I was a firsthand witness as the environmental and business communities made progress together in Pennsylvania

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2 mins read

June: To-Do List

1. Commit to walking to work once a week In between the chilly May mornings and the dog days of August, it’s perfect walking weather. Pick a different route each time to take in the scenery and new shops. 2. Cool the kids down with fun Whether it’s the neighborhood ice cream truck or Rita’s

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1 min read

June: Comings & Goings

Concerned Residents, Port Authority and Governor’s Office Gather for Town Hall on Oil Refinery ExpansionCommunity activists demanded an end to the expansion of the Southport Marine Terminal during a town hall meeting at Kingsessing Recreation Center on May 19, two weeks after more than 350 people shut down the gates of the Philadelphia Energy Solutions

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3 mins read

To repair the world, you have to get your hands dirty

Photo courtesy of Jewish Farm School Jewish Roots by Marilyn Anthony Standing at the Jewish Farm School (JFS) booth at the Philly Food and Farm Fest, Nati Passow, 37, welcomes a steady stream of visitors. His dreadlocks tucked up low at the base of his neck and his large, graying beard framing a broad smile,

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5 mins read
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