The Creamery

Longwood at the Creamery - Plantology on Tap: Springtime Foraging for Edible Wild PlantsJoin us on Pennsylvania Native Species Day for a celebration of all things native species!Longwood Gardens’ Associate Director of Land Stewardship and Ecology Lea Johnson, Ph.D. leads a fascinating discussion on what makes a species native versus non-native versus invasive, why we might prefer native species, and how native species improve so many things about our yards and gardens, from wildlife habitat to water management to beauty throughout the seasons. Leave with top tips for adding native species to your garden, along with a young plant of

Longwood at the Creamery - Plantology on Tap: HydrangeasWant to see the ubiquitous, beautiful, and ever-popular hydrangea in a whole new light? In this Plantology on Tap, join Longwood Conservatory Manager Karl Gercens in diving deep into this common and adaptable shrub. Learn the role of hydrangeas in the local landscape and what you can expect growing this plant at home. Then, learn about the dynamic ways Longwood elevates hydrangeas in our Conservatory displays, including our spectacular hanging baskets. In this talk, Karl covers a wide array of hydrangeas, including native and exotic varieties, and the most cutting-edge cultivars.Enjoy a

Join us at The Creamery to celebrate the short—but extraordinary—blooming season of peonies and explore the world of flower farming.Join us at The Creamery to celebrate the short—but extraordinary—blooming season of peonies and explore the world of flower farming. Hear from peony expert and owner of Styer’s Peonies Richard Currie about the history of his perennial flower farms, operating for well over 100 years. Learn about what it takes to run a flower farm—from growing peonies, to the equipment and techniques used, to what varieties are best for display. Attendees will receive a voucher to visit Styer’s Peonies at a