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Fried Plantains & Poetry
October 11, 2023 @ 3:00 pm - 4:30 pm
Enjoy fried plantains, both savory and sweet, with a side of music and poems.
Artist, Yannick Lowery, is drawing on his culinary background to prepare one of his favorite foods this Latine Heritage Month.
Eating fried plantains while listening to songs and reading poems from around the world about them is a recipe for celebration!
Featuring pieces from poets.org, an excerpt from High on the Hog, and more!
Let’s share what connects us through taste, words, and melodies.