Sending unique, functional and eco-friendly invitations can be surprisingly simple. Look for recycled, handmade or plant-based paper and vegetable- or soy-based ink. Postcards or single sheet (folded and sent) invitations are easy ways to eliminate envelope waste.
MoreAnna Bario and Page Neal are in the business of turning sparkly daydreams into reality, with lessened impact on people and planet. From their Bario-Neal studio/shop in Queen Village, they handcraft fine jewelry from conflict-free gems and reclaimed precious metals, both from their own designs and custom orders.
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With so much excellent grub being produced all around our city, building your wedding menu with seasonal foods has never been easier—or more delicious. Jennifer McCafferty holds sustainability as the core value of JPM Catering, based out of a Manayunk kitchen and serving the city and Main Line.
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When choosing a wedding venue, consider parks, private gardens, local farms and even friends’ backyards before looking to conventional hotels and ballrooms. Facility rental fees paid to nonprofit organizations can benefit historical or environmental preservation and programming. For a winter wedding, investigate outdoor spaces with indoor counterparts, or seek out venues with environmental building credentials.
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