Instructor Yam Vallis will lead folks in an Afro-Herbalism workshop on the history of the Elderberry plant and the making of syrup. Participants will have a chance to take home elderberry syrup, but we will also make large batches, with the intention of distributing the rest, with a focus on Philly’s Black community and herbal
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Learn how to make medicinal and cosmetic herbal infusions for skin, hair, and your overall vitality at the Sankofa Apothecary Garden.
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Learn the basics of the infamously frustrating and very important tool—the weed wacker/string trimmer! Participants will learn how to restring, make gas mix, a step-by-step start, problem-solving/troubleshooting, hands-on training, and best practices in safety.
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Please note: this workshop takes place at Neighborhood Foods Farm (608 N 53rd St). Learn about the importance of understanding climate justice as land justice, the causes of climate change, and some practical skills to help prepare for climate change. Led by Shane Mosely (Beginner to intermediate level workshop)
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Please note: this workshop takes place at POP Learning Orchard at The Woodlands (4100 Woodland Ave). Workshop goers will learn about the goumi berry, pick at the orchard, and have the opportunity to learn best practices for jarring it. Facilitators: Carly and Sharon (beginner).
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Come learn how to build trellising for fruits and veggies to give them more room to grow, as well as protect your garden from pests. This trellis workshop is for beginner and intermediate gardeners looking to gain more knowledge about gardening techniques. We will focus on trellising and explore why, how, and what food-producing plants
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Due to inclement weather forecasts, this event has been rescheduled from its original date on 5/13. Time to get planting! Come on down to Sankofa Community Farm and learn the basics of planting your summer garden. We will also cover summertime maintenance, including best practices in natural agriculture and pest management. Led by the Sankofa
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Learn the six-step process that demonstrates the beginning stages of how to make compost, reveals the present condition of the city’s depleted soil, and turns recycled food waste into dark, rich soil that will grow nutritious fruits and vegetables. Led by Nefertari Muhammad (beginner-level workshop).
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Learn how to start seeds in small spaces or container gardens with what you have at home. We will cover what tools and materials are needed for seed starting and how to care for seedlings. Led by Sybria Deveaux (beginner-level workshop).
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We will learn how to infuse herbs from the garden to create a more expansive selection of products to cook with! Simple syrups, infused oils, honey, brines, and broths. Come learn new ways to enjoy and preserve your herbs! This workshop will be hosted behind the education center at Sankofa Community Farm and facilitated by
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