Photo by Ryan Brandenberg Beyond the Cookbook by Alex Jones Tucked away on the fourth floor of the Free Library’s Parkway Central branch, you won’t find the rare book collection. Instead, hidden behind an unassuming door you’ll discover a gleaming, commercial-grade culinary classroom. It’s a nontraditional space for a library, but library coordinator Suzanna Urminska
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Haddington Woods is the first place students of a free land management class will test what they've learned. | Photo by Jen BrittonFree land management course teaches citizens to take care of their forests
Twenty-five Philadelphians gathered this past June to learn how to manage their forest. But many of those who met at the Haverford
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