In my previous two columns, I discussed a number of ways that the City could launch composting drop-off programs, either on its own or in partnership with private composting companies. A third way forward would be an expansion of Philadelphia Parks & Recreation’s Farm Philly Community Compost Network. Based on a program in Washington, D.C.,
MoreAs many people discovered during the COVID-19 boom in home baking, if you want a challenge, try baking with a sourdough starter. Iryna Teslia embraced this challenge, and sourdough became the basis for everything she produces in her micro-bakery, The Bread Anatomy — from traditional Ukrainian holiday breads like paska and kolach to all-American chocolate
MoreBack in February, The Philadelphia Inquirer published an op-ed by former Mayor Michael Nutter that left me feeling confused. The piece argues for the role of fossil gas in the home energy mix for Philadelphians, because, Nutter claims, renewables are simply too expensive for low-income households. Yes, this is the same Michael Nutter who, in
MoreEvery Wednesday morning during spring and fall migration seasons, Peter DeStefano walks the brick sidewalks of Independence Mall in Old City in search of birds — dead ones. A volunteer for Bird Safe Philly, DeStefano combs the areas where, because of an abundance of large windows, migrating birds are most likely to meet their demise.
MoreThe internet’s latest viral skincare ingredient might surprise you. Many are raving about the many potential skin benefits of using soaps and moisturizers made from beef tallow — yes, rendered cow fat. While the popularity of these products has been on the rise since about 2022, one Philadelphia-based soap company was years ahead of the
MoreAmid a federal disinvestment in technical support for environmental justice communities, four community-based organizations (CBOs) in Philadelphia are advancing their work to address the local impacts of climate change. Partnered with Drexel University’s Environmental Collaboratory, Esperanza, Mantua Civic Association, Overbrook Environmental and Education Center (OEEC) and SEAMAAC have released the findings of thorough community outreach
MoreImagine the dirtiest engine legal in the United States. It’s an engine responsible for an annual 30 million tons of carbon dioxide, 21,000 tons of fine particulates and 68,000 tons of nitrogen oxides nationwide that are harmful to human health and the environment, PennEnvironment reports. A heavy-duty truck or SUV may spring to mind, but
MoreSustainable agriculture projects on 143 farms in the mid-Atlantic region have ground to a halt after a climate resiliency grant was paused by the Trump administration’s federal funding freeze. The Pennsylvania-based nonprofit Pasa is administering a $59 million United States Department of Agriculture grant to develop climate-smart practices and increase revenue streams to hundreds of
MoreTwelve million federal dollars granted to Philadelphia’s tree canopy expansion efforts are caught in the Trump administration’s federal funding freeze, officials said at a City Council hearing on Wednesday, March 5. Philadelphia Parks & Recreation (PPR) Commissioner Susan Slawson told Councilmember Jamie Gauthier that the department does not have access to the funds. PPR declined
MoreA nearly $14 million federal grant awarded to the Schuylkill River Development Corporation (SRDC) and Philadelphia Department of Streets is at risk after the Trump administration’s recent executive orders disrupted the flow of federal spending. An SRDC representative told Grid in an email that it is waiting to see whether the administration will pay for
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