Back Page: Passive Aggressive

by Ann Cohen
With tax abatements and breaks galore, 2010 is a great year to move into an energy-efficient home. It was a little bit different 30 years ago, when I built the first passive solar house in Philadelphia.

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Party People: Come Hang with Grid at Yards!

We here at the Griddle have been dropping a lot of hints about how you should be spending your evening this Saturday, but we’re tired of being coy: Come to our party! On April 10 (two short days from now!) Grid is celebrating a year in business with a birthday bash at Yards Brewing Company.

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1 min read

Ride Free: LaHood Offers Support for Cyclists

Transportation Secretary Ray LaHood, good dudeSince Spring has sprung, I've been having an intense love affair with my bicycle. Ours is a rekindled romance.
Five years ago, I biked across the country, becoming a confident, assured cyclist. (I guess that's what riding through Gary, Indiana, will do to you). Less than a month after my return,

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Upcoming: Grab Your Green Slippers, It’s the SustainaBall!

On April 23, the Sustainable Business Network will host their fourth annual SustainaBall featuring over 300 local business leaders. This is the main fundraising event for the Sustainable Business Network of Greater Philadelphia (SBN), an organization that cultivates socially and environmentally responsible commerce in the Philadelphia region. The event will feature local, organic food from Cosmic

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1 min read

Urban Agriculture: More Farm Space for Philly

Manatawna FarmA new commercial farming pilot-project from the Department of Parks and Recreation may mean that you don’t have to choose between your love of urban-dwelling and that itch you’ve had to dig, plant, grow and harvest. Here’s the scoop from the Department of Parks and Recreation’s Letter of Intent:
“The City of Philadelphia’s Department of Parks

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Almost Meatless: The Case for Oysters

Recently, I've been reading (and watching) a lot about fish, and how few of them are left. This has definitely thrown a wrench in my love for munching on marine life. When I recently read that a local restaurant was getting in a 600-lb. blue fin tuna from the Mediterranean, I wasn't hungry, I was aghast.
In

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Spring Cleaning: Waste that is Weird

In our April issue, we discussed how Green in Chestnut Hill (aka GRINCH) is bringing the Northwest Philly neighborhood closer to its green goals. Grinch's Weird Waste Day (this Saturday, April 10) shows just how smart the group is at turning everyday clutter into a sustainable event.
 For just 40 cents per pound, neighborhood residents, businesses

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Sustainable Cities: Philly Named as One to Watch

Philly has been selected as only one of two U.S. cities—Chicago being the second—named for the UN-HABITAT 100 Cities Initiative. The initiative was created to develop world wide sharing, learning and networking that would help support sustainable urbanization. Although only ten cities have been named worldwide so far, so this honor shows that the sustainable

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Chart Topper: How Green is that iPad?

A chart in the Week in Review section of Sunday’s New York Times provided an interesting breakdown of the “greenness” of e-readers (electronics) vs. books (dead trees). It’s full of fun facts and illuminating details. Here’s a taste: If you order a book online and have it shipped 500 miles by air, that creates roughly

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