It can be easy to get discouraged these days. Everywhere we look, there are signs of a struggling planet and, often, it’s difficult to see a clear path to an effectual response. 2022 may well eclipse recent years as the hottest on record. Rainfall has alternated between being absent or violent in Pennsylvania, one of
MoreThere sure are a ton of local Earth Day events this year, but the Second Annual Earth Day Festival & Flea Market in Clark Park seems to have it all. Free workshops will be held on topics such as environmental justice and community gardening, The Food Trust’s weekly farmers market will be up and running
MoreIt’s a big week for Grid—not only did we celebrate one year in business with a birthday bash, we also debuted our brand new magazine racks. Designed by local whiz Eric Allen, these racks are made from recycled materials and will be appearing all over town starting this week. (Distribution guru Claire Connelly is actually
MoreWill Allen, in sleeves for a formal occasionYou might have noticed that the Griddle was a bit quiet on Friday. No, we didn’t spend the day picking out our outfits for Saturday—Alex and I were attending PHS and ILSR’s Compost Matters Seminar in West Philly. It was a great day of speakers featuring farmers, advocates
MoreThe staff of Grid would like to express our deep gratitude to everyone who came out on Saturday to our one-year anniversary party at Yards Brewing. We also appreciate you dealing with a bit of a crowd—apparently we don’t know our own strength! We would also like to thank Yards, Mugshots Catering, Lancaster Farm Fresh
MorePhiladelphia’s Fishtown neighborhood is, admittedly, rather mysterious. Countless conversations have arisen about its exact boundaries—where it begins, where it ends. Is it called Fishtown because it’s by the water? It’s by the water, right? All logistics aside, the place really is a gem. And on April 24, the city will be celebrating the neighborhood’s historical
MoreFully aware that I'm risking sounding like my 70-year-old grandmother, I say this: When I was young(er) we used to spend hours outside collecting leaves and sticks, scaling our ways up welcoming oak trees and enjoying nature so much that my mother had to beg us to come inside for dinner. These days you have
MoreI know using the phrase “flash mob” these days is as risky as yelling “fire” in a crowded theater, but trust me, this mob would rather hug trees than beat up South Street shoppers. The mob will be made up of PennFuture, some decked out Mummers and Y.O.U., if you’re interested in joining the cause.
MoreCity Paper’s Meal Ticket blog thinks it might be “Urbanfarm.” Check out their theorizing here.
MoreLooks like it’s marrying season again! While I enjoyed my walk down the aisle, it’s a relief relishing the beautiful weather without worrying about planning The Big Day. Wish I had known about The Unbridaled Expo which focuses on “local, handmade, environmentally responsible and alternative solutions to planning a wedding.” From the people who brought you
MoreMany things can cause tension in a relationship—dirty socks on the floor, inappropriate Facebook updates, a love for the band Lucero—and food is certainly one of them.
For someone as omnivorous as me, it can be difficult to date a picky eater. One of my ex's didn't like condiments of any sort (he had an irrational