I never thought I would voluntarily shorten my summer vacation. Sure, I was excited to start my freshman year at Penn, but my plan was to enjoy a long, leisurely vacation in Maine. But at the beginning of the summer, while browsing my new school’s website, a pre-orientation program caught my eye: PennGreen. The five-day
MoreThe 1800 Block of Sheridan Street in North Philadelphia defies the expectations of what affordable housing looks like. The homes aren’t suburban style, semi-detached houses, or the 1950s high-rises they replaced. Instead, you’ll find a block of sleekly designed, eco-friendly homes.
MoreThe yellow-painted halls of Mt. Tabor Cyber Village looks more like a college dorm than a senior living center. Apartments are decorated with welcome mats and doorhangers, and residents have personalized the individual shelves outside their doors. There’s a computer lab, fitness center and community room on the first floor. And each of the four
MoreDear GRID Reader,
The Community Design Collaborative, like you, believes in building communities with strong futures. In 1991, a group of dedicated and self-described “anarchist architects” created the Collaborative to meet a critical need. In the 20 years since then, we have helped community organizations imagine their highest hopes for their neighborhoods.
Seeds of Discentby Nic Esposito(Bobcat Coveside Books, 300 pp., $20, March 2011)
The descent of plant roots into Philadelphia’s trashed soils is the most essential dissent against America’s failing economy, especially when these roots grow food, says author Nic Esposito. A 28-year-old West Philly farmer, Esposito’s first novel, Seeds of Discent, appears inspired by, if not a
Shucked: Life on a New England Oyster Farmby Erin Byers Murray(St. Martin’s Press, 368 pp., $24.99, October 2011)
Boston-based journalist Erin Byers Murray quit her full-time job as a lifestyle reporter to go work on an oyster farm. Shucked is both a personal memoir of the physical, emotional, and mental challenges she faced to succeed at
Rambunctious Garden: Saving Nature in a Post-Wild Worldby Emma MarrisBloomsbury Publishing (2011), $25
"Rambunctious gardening is proactive and optimistic; it creates more and more nature as it goes, rather than just building walls around the nature we have left,” proclaims author Emma Marris in the first chapter of Rambunctious Garden.
FACT
Yard waste, consisting of grass, leaves and other garden debris, comprises an estimated 18 percent of the annual municipal waste stream.
PROBLEM
Sending yard waste to the landfill puts an unnecessary seasonal burden on the municipal garbage collection system. Leaf waste can account for as much as 60 percent to 80 percent of the waste stream in
Zuohong Ed Yin of Queens Farm in West Chester will gladly explain his scientific reasons for growing organic vegetables and fruit. The DuPont chemist and family farm owner has a Ph.D. in plant physiology, a master’s in chemistry and a longtime interest in Chinese medicine. Stop by his farm stand at Headhouse Square (2nd and
MoreLast may, 500 exhibitors and 24,000 visitors descended upon Philadelphia for Lightfair, the annual international trade show for the $30 billion lighting industry. The hot topic? Which new energy-efficient lighting technology will keep our homes bright once 2007’s Energy Independence and Security Act (EISA) takes effect in 2012. It’s a race to win the hearts
MoreFear that cooler temps and shorter days will put an end to your garden-fresh produce? Fear no more, my friends, fear no more. The time is ripe for an office garden.
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