By Meredith JonesHas it ever been clearer how important access to food is?As each of us encounters the reality of difficulty finding food—whether it is the result of arriving to find a series of empty shelves at the grocery store, being unable to leave the house due to current illness or underlying health conditions, we
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As COVID-19 rapidly shuts down the city, many of us -- including Grid staff -- are abandoning “the office” and planning to work from home. Here are a few tips to consider about the space you are leaving behind for who-knows-how-long that will help avoid wastefulness.
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By Claire Marie PorterFarmers are growing the same crops that fed their ancestors with help from this seed company.
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By Claire Marie PorterVertical gardens are a novel way to bring the outdoors inside.
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By Francesca FureyCitizen scientists collect data throughout the winter on the levels of road salt in our streams.
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By Kirtrina Baxter & Gennifer RollinsBlack and Brown community members push the city to take steps toward equitable farm and garden ownership.
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By Randy LoBasso The census data used to determine whether to build better bike lanes doesn’t tell the whole story.
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By Constance Garcia-BarrioAn artist decorates trash receptacles along stretch of Girard Avenue with flowers and plants.
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By Meenal RavalEveryone can use technology—and common sense—to shave down energy use.
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By Francesca FureyIn honor of the Philadelphia Beekeepers Symposium, Grid chatted with a local beekeeper about trends, changes and the ins and outs of urban beekeeping.
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